The most important task of the laboratory is to analyze the various characteristics of the grain and assign it a class. The laboratory employee not only conducts grain research, but also directly participates in the reception, movement and shipment of grain, controls a number of parameters during drying, ventilation and storage of grain crops. When receiving grain for storage, the laboratory technician checks the documents about the quality of the product. If the data in the grain document do not match the results of the laboratory analysis, the specialist draws up a complaint report. The laboratory technician selects samples for analysis, sends the grain to storage and issues the relevant documents.

PENTA GROUP partners have many years of experience, they will help you quickly and qualitatively choose the necessary equipment, advise you on the equipment of your laboratory, organization of modern analytical control, tell about the device and the main characteristics of this or that device, novelties of domestic and foreign markets.